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A Neural Model with a Deep Learning Structure for Characterizing Relaxation Levels Through Olfactory Stimuli to Enhance the Guest Experience in Hotels 🔓

Pérez, Valentina , González, Isabel , Peña, Alejandro , Sepúlveda-Cano, Lina María , Guerrero, Jorge , de Carvalho, Joao Vidal
Advances in Tourism, Technology and Systems, 2023, pp. 179–191
https://doi.org/10.1007/978-981-19-9960-4_17
Published: 2023
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Resume

This work is cataloged in the Scientific Portal. Officially published in Advances in Tourism, Technology and Systems (2023). Referenced as: "Pérez, Valentina; González, Isabel; Peña, Alejandro; Sepúlveda-Cano, Lina María; Guerrero, Jorge; de Carvalho, Joao Vidal".

The complete abstract and full text can be accessed directly at the official DOI: https://doi.org/10.1007/978-981-19-9960-4_17

Bibliographic & Editorial Details

Venue / Journal / Book Advances in Tourism, Technology and Systems
Publisher Springer Nature Singapore
Pagination Pages 179 - 191

Official Identifiers

DOI: 10.1007/978-981-19-9960-4_17

Autores & Descoberta de Ciência ID

Identificação dos autores da instituição e deteção de coautores via FCT Ciência Vitae.

Autor(es) da Instituição
A
António João Vidal Carvalho Investigador
Ciência ID: BE19-2578-8EDF
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Coautores da Obra

Autores discriminados na citação da publicação:

Pérez, Valentina; González, Isabel; Peña, Alejandro; Sepúlveda-Cano, Lina María; Guerrero, Jorge; de Carvalho, Joao Vidal

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